Goya Chample(Bitter melon stir-fried with pork in a Kyoto Style)
Kyoto Cooking Class



House

Pick Up

Vegetarian

3 hours

Max 6 guests

Market Visiting





Cooking Class Menu

~Menu~
・Goya Chample (Bitter melon stir-fried with pork in a Kyoto Style)
・One Side Dish(You can choose Spinach with Sesame Dressing or Vinegared cucumber)
・Japanese pickles
・Miso Soup

I would like you to experience Ichiju-Sansai-Style Japanese dish which is the traditional and basic style of Japanese food.
In addition, I provide rice, vegetables and eggs using locally produced locally and harvested in Kyoto.

I will make it carefully using Kyoto's commitment materials.
Enjoy the Taste of home cooking.

I provide basic and traditional Japanese food which can be easily made so that you can cook even after you go back to your country.



About Host


host-YUKO

YUKO



I was born and grew up in Kyoto.
I would like you to taste the taste of vegetables and rice which are harvested in this place.

I believe that Japanese food should be casual and daily food. So I want to cook with the japanese dish whichi is focused on the taste od the material itself, harvested for local cconsumption and healthy for your body.

How It Works


Step1 Cook

cooking-class

Visit a Japanese local's home and learn to cook their specialty.

Step2 Enjoy your meal!

eat-together

Eat the authentic homemade Japanese meal with your Japanese host. Take the opportunity to have a genuine conversation with a local Japanese Person.


Area



The closest station

Iwakura Station




How to get to the station?

From Kyoto Station : 30mins





Exact location provided after booking.




All Cooking Classes in Kyoto