South Indian Thali with Okinawan/Japanese ingredients
・Japanese long grain vegetable biryani
・Okinawan bitter melon poryal
・Okinawan beets poryal
・Hokkaido potato masara
South Indian plate dish called thali with seasonal Okinawan/Japanese ingredients.
It's not Japanese food though, I like you to enjoy Japanese long grain rice and fresh vegetables from the local farmers market in the island.
Hi, I'm Nami lives in the southernmost prefecture in japan, Okinawa. I used to live in NYC for 10 years, enjoyed many beautiful vegetarian food there including raw vegan. I'm teaching yoga and organizing cooking classes also. Mainly Indian and Sri Lankan cooking, and raw vegan sweets. Since there's no train runs, you need a car in Okinawa. We can come and pick you up at somewhere close to our place. Looking forward to meeting you.
If you are interested in practicing yoga during your stay in the island, please visit our website. http://okishanti.wixsite.com/okishanti
How it works
Step1 Visit local's home
Visit a Japanese local' s home. Your selected host is waiting to welcome you and have a great time together!
Step2 Enjoy your meal!
Eat the authentic home-cooked Japanese meal for vegetarians and vegans with your Japanese host. Take the opportunity to have a genuine conversation with a local Japanese.
The closest station
How to get to the station?
・From Asato Station:50 mins
Exact location provided after booking.