・Tofu "Karaage" (Deep-fried seasoned mock chicken)
・Sprouted brown rice
・Vegetable side dish
You will have one of my signature dish, tofu Karaage, with homemade tofu mayonnaise!
For the soup and side dish, I like using seasonal vegetables from locals.
Everything is cooked by me and this experience takes place at my own cafe "cafe my yume" and I don't normally open my cafe at night but because I'm aware that, here in Tokushima, it is very hard to get hold of vegan/vegetarian options and there is sadly few place to have vegan dinner...
So seize the chance, and enjoy this experience!
Hi, I'm Mayumi. Let me introduce myself briefly. I'm a self-employed vegan cafe owner. Since I started cooking macrobiotic food as an alternative treatment for my mum more than 5yrs ago, I became and describe myself as a dietary vegan.
Next, about my food. Essentially, everything is vegan. And I do not like chemicals so I try my best to stay away from chemicals, use organic vegetables and make everything with my hands, including the sauce, dressing, and sweets.
Finally, I'm very looking forward to seeing you and sharing my food with you!
How it works
Visit a Japanese local's home and learn to cook their specialty.
Step2 Enjoy your meal!
Eat the authentic homemade Japanese meal with your Japanese host. Take the opportunity to have a genuine conversation with a local Japanese Person.
The closest station
How to get to the station?
・From Tokushima Station: 15mins
Exact location provided after booking.