Japanese home cooking
Miso soup, meat and potatoes, rice balls, curry rice, simmered with fish, Tenpura, Karaage, Chikuzenni, Green tea, etc.
In this class, we will cook the home food that Japanese people usually eat. We plan to make 2 or 3 kinds of home cooking each time. Even beginners can take lessons in a relaxed atmosphere. Let's cook while having fun together!
Hello. I'm Haruko. I studied in Boston USA about 20 years ago. I have traveled the world as a tour guide, and at that time I had food from various countries. I love to eat delicious food and I have been interested in cooking since I was a kid. I used to cook at a small cafe before. I am qualified as a "Natural Food Coordinator" and I also serve as an instructor for "Decorated Cookies" as well as cooking. Why don't you try to make traditional Japanese food together. I look forward to hearing from you. Thank you.
How it works
Visit a Japanese local's home and learn to cook their specialty.
Step2 Enjoy your meal!
Eat the authentic homemade Japanese meal with your Japanese host. Take the opportunity to have a genuine conversation with a local Japanese Person.
The closest station
How to get to the station?
・From Hakata station: 15mins
Exact location provided after booking.