Gluten free breads, pizzas buns, pancakes and more! - Kyoto cooking class


Pick Up


2 hours

1-3 guests

Market Visiting


・Gluten free bread

In this class, we will bake a small loaf bread using Japanese rice flour. It is also vegan.
Please try this delicious and easy to bake bread!!

About Host


Hi, my name is Aki. I was born and raised in NY, and am now living in Kyoto.
I am specialized in gluten-free cooking, and I use Japanese rice flour. I can also do vegan.
I will be looking forward to welcoming you, and cooking and chatting and eating together!

How it works

Step1 Cook

cooking together

Visit a Japanese local's home and learn to cook their specialty.

Step2 Enjoy your meal!

eating together

Eat the authentic homemade Japanese meal with your Japanese host. Take the opportunity to have a genuine conversation with a local Japanese Person.


The closest station
Kitayama Stgation

How to get to the station?
・From Kyoto Station: 5mins

Free pick up service
This host can pick up you for free from the closest station!

Exact location provided after booking.