Vegetable sushi of South West part of Japan
-Sushi with Japanese ginger called Myoga
-Sushi with flavored konjac
-Sushi with bamboo shoots
-vegitable soup called Guruni
I guess you are familiar with sushi with fish like tuna, sarmon. I'd like to introduce sushi with vegetables. These are traditional foods of my home town Kochi, South West part of Japan.
My classes take place at my home in Ebisu area. Just 1stop from Shibuya, easily accessible!
- traditional foods of south west side of Japan
- traditional way of cooking and modern convenient way like using new kitchen appliances.
I'm Chihiro, a dancer and a pilates trainer. I traveled more than 20 countries and enjoyed cooking with locals. I'm cooking everyday for my family, usually Japanese foods. I like using new kitchen appliances but also love traditional ways. I'm originally from Kochi, south west side of Japan. There are lots of unique local foods, even Japanese people don't know much! Can't wait to share those recipes :)
How it works
Visit a Japanese local's home and learn to cook their specialty.
Step2 Enjoy your meal!
Eat the authentic homemade Japanese meal with your Japanese host. Take the opportunity to have a genuine conversation with a local Japanese Person.
The closest station
How to get to the station?
・From Meguro Station: 15mins
Free pick up service
This host can pick up you for free from the closest station!
Exact location provided after booking.