Hands-on cooking classes will be held at our Japanese cuisine restaurant "TOKITARAZU" in Hiroo, which is an upscale residential area in Tokyo.
You can learn from the basics of cooking to professional Kaiseki cuisine (traditional Japanese cuisine). Also, you will enjoy Sake paired with dishes.
Our instructor, who has mastery of Kaiseki cuisine, will guide you step by step how to make the dishes and decorate the plates. ]
Specifically you will learn, e.g., how to make Dashi (soup stock), how to make Sumeshi (sushi rice), and how to use cooking utensils and prepare ingredients, so even beginner chefs can have a great time!
Visit a Japanese local's home and learn to cook their specialty.
Step2 Enjoy your meal!
Eat the authentic homemade Japanese meal with your Japanese host. Take the opportunity to have a genuine conversation with a local Japanese Person.
The closest station
How to get to the station?
From Tokyo Station : 15mins
Exact location provided after booking.