~Menu~
・ Today’s vegetable main dish (mainly using soybean)
・ Today’s vegetable soup
・ Today’s brown rice
Let’s cook and eat “Vegemore Dishs”, the dishes mainly using vegetable.
It doesn’t include any Egg · Butter · Dairy · White sugar · Chemical seasoning · Animal food etc.
The class is held at an old private house in Kita Senju.
We can enjoy eating more vegetable!
Rice is a staple food in Japan. In all most every family, there is a rice cooker. There is variety of Japanese rice brands such as Koshihikari and Hitomebore.
Shiho
Food and cooking are the basis of happiness and love.
Our mind and body are made with food.
And each meals has a story.
Cooks considering for people who eat dishes, conversation in the dining.
Through three generations from children to elderly people, a new story starts enclosing dishes together, a community will be formed.
Well, will you make a new story together?
Everyone beyond generation through food.
I wish for happiness and love overflowing.
The closest station
Kitasenju Station
How to get to the station?
From Ueno Station: 10mins
Free pick up service
This host can pick up you for free from the closest station!
Exact location provided after booking.
It costs 4500 per person.
Duration of this cooking class is 3 hours.
Up to 10 people can join Shiho's cooking class.
Please go to Kitasenju Station which takes 10 mins from Ueno Station. Then Shiho (host) will pick you up there!
Yes, Seasonal Vegetable Natural Meal has a vegetarian option.
You will receive the confirmation within 24 hours.
We accepts these cards on airKitchen.
Cancellations up to 48 hours prior to the class begins will be fully refunded by the airKitchen cancellation policy.
