Traditional Boiled Fish Teisyoku ~Basic Japanese Cooking~
・Side dish of boiled seasoned vegetables
I will teach you how to pick out soup stock which is the basis of Japanese food, how to cook rice, how to fillet a fish.
Also pickles are homemade.
I have the experience of secretary and can teach how to introduce Japanese tea.
(1). My baby will be during my cooking class. Welcome who also with children!
(2). We serve only weekday lunch.
Nice to meet you, My name is Yuki and I'm a mother of two children, a kindergartner and a toddler.
My father was a chef at his own restaurant, my mother worked there too. So cooking was familiar to me.
I also took cooking classes after work at Tokyo Kaikan Cooking School.
I continue my cooking education with a teacher who is in television and magazines.
Pre-children my passion was trekking in foreign countries. I love to eat local cuisine and going to the market and touching the local life.
Why don't you experience the basics of Japanese food made by Japanese families?
Since I was a secretary of officers at a listed company, I can also teach you how to introduce delicious Japanese tea.
I am available on weekdays for lunch time classes only.
I would like to welcome guests with hospitality so that we can enjoy your stay in Japan.
★ ★ ★ ★ ★
Yuki, thank you for sharing your comfortable home with me! You were very easy to cook with and I liked doing so much of the work. I need to practice more. Thank you, Adam
How it works
Visit a Japanese local's home and learn to cook their specialty.
Step2 Enjoy your meal!
Eat the authentic homemade Japanese meal with your Japanese host. Take the opportunity to have a genuine conversation with a local Japanese Person.
The closest station
How to get to the station?
・From Tokyo Station :30 mins
Free pick up service
This host can pick up you for free from the closest station!
Exact location provided after booking.