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Jan 26, Jan 31, and Feb 16

-Chili Crab
-Soft and Fluffy Steamed Mantou Buns
-Crispy-Golden Fried Mantou Buns
-Steamed Broccoli with Garlic Sauce

Did you know that Chili Crab is listed amongst the 50 most delicious foods in the world. This January, learn to make Singapore's National dish along with soft and fluffy steamed mantou, crispy-golden fried mantou and steamed broccoli with garlic sauce - all in one morning!

Warning: Prepare to get your hands dirty while you savor the juicy crab meat with its sweet and spicy chili sauce. Sign up today on www.communekitchen.com/cooking-classes


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Payal


Hello! My name is Payal and I have been residing in SouthEast Asia for the past 22 years. I now run a cooking school called Commune Kitchen in Singapore. At our cooking school, we teach not just popular Singapore staples like Chili Crab, Satay, handmade Dumplings etc., but also Thai, Malay and Indonesian. With us, you don't just get to eat delicious meals but also get to experience hands-on cooking!

料理体験の流れ


1. 現地の家庭に行く

現地の料理ホストの家に行って、素敵なお家のなかに!

2. 一緒に作る

現地の料理ホストの家に行って、料理を一緒に作って学びましょう!作った料理はもちろん食べられます!


場所


最寄駅
Tanjong Pagar MRT


最寄駅までの行き方
Tanjong Pagar MRTから0分




詳しい所在地はご予約後にお知らせします。