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For joined class, menu will be fixed daily as provided below. For private/team building class, guests can choose their 4 favorite menus.

Monday
• Spicy Lemongrass Salad (Yum Ta-Krai)
• Stir-Fried Noodles with Shrimp (Pad-Thai)
• Green Curry with Chicken
• Mango Sticky Rice

Tuesday
• Hot and Sour Soup with Shrimp (Tom Yum Goong)
• Stir-Fried Noodles with Shrimp (Pad-Thai)
• Red Curry with Chicken
• Mango Sticky Rice

Wednesday
• Spicy Coconut Soup with Chicken (Tom Kha Gai)
• Stir-Fried Noodles with Shrimp (Pad-Thai)
• Panang Curry with Chicken
• Mango Sticky Rice

Thursday
• Hot and Sour Soup with Shrimp (Tom Yum Goong)
• Stir-Fried Noodles with Shrimp (Pad-Thai)
• Green Curry with Chicken
• Mango Sticky Rice

Friday
• Thai Papaya Salad (Som Tum)
• Stir-Fried Noodles with Shrimp (Pad-Thai)
• Red Curry with Chicken
• Mango Sticky Rice

Saturday
• Spicy Coconut Soup with Chicken (Tom Kha Gai)
• Stir-Fried Noodles with Shrimp (Pad-Thai)
• Massaman Curry with Chicken
• Mango Sticky Rice

Sunday
• Hot and Sour Soup with Shrimp (Tom Yum Goong)
• Stir-Fried Noodles with Shrimp (Pad-Thai)
• Panang Curry with Chicken
• Mango Sticky Rice

At House of Taste Thai Cooking School, you'll be able to shop at the market, cook authentic Thai food, and eat four favorite dishes.

The day will be divided into two parts that will have us exploring the biggest fresh market in Bangkok—where you shop for fresh ingredients before you cook them.

Then, back to the air-conditioned cooking class where you will be introduced to Thai exotic ingredients, including vegetables, spices, and herbs.

We provide 3 classes daily:
1) Morning class (8:30am-12:00pm)
2) Afternoon class (13:00pm-16:30pm)
3) Evening class (17:30pm-21:00pm)

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House of Taste provides the best hands-on Thai cooking class in Bangkok. We are a group of people with keen interest in Thai food and culinary arts. We are eager to share our expertise and skills in authentic Thai cuisines to our guests!

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詳しい所在地はご予約後にお知らせします。