お家

お迎え

ベジタリアン


4時間

1-10人

マーケット
ビジット





メニュー


You can choose your own favorite menu (6 dishes) from each catalog.
Stir-fried
(Pad Thai, Fried Cashew Nuts with Chicken, Stir-fried mixed Vegetables with Chicken, Stir-fried Sweet & Sour with Chicken)
Soup
(Hot & Sour Prawns Soup, Chicken in Coconut Milk Soup, Hot & Sour Prawns Clear Broth, Thai Vegetables Soup Clear Broth)
Appetizer
(Papaya Salad, Spring Roll, Fresh Spring Roll, Banana Samosa)
Dessert
(Mango Sticky Rice, Banana in Coconut Milk, Pumpkin in Coconut Milk, Sweet Potato in Coconut Milk)
Curry
(Green Curry, Panaeng Curry, Khao Soi Curry, Massaman Curry)
Curry Paste
(Green Curry Paste, Panaeng Curry Paste, Khao Soi Curry Paste, Massaman Curry Paste)


Sawasdee Ka everyone, my name is Anusa or you can call me NOODLE. I have been interested in cooking since I was 7 years old and still cooking every day. I love cooking and wanted to share my passion for Thai Cooking with people from around the world. Most of these Thai's recipes were taught to me by my mom, who happens to be an expert chef in Thai Cooking. I have been fortunate enough to have a great time with her and been able to cook her recipes and share them with you. Tragically, a few years ago my mom was taken from me by cancer. Today I would keep her cooking recipes alive by teaching all of you. In this class, you actually make the most popular Thai food. This class takes place in my kitchen and dining room so you can relax and enjoy cooking with a homelike atmosphere. Get a lot of tips so that you can recreate after getting back home. Enjoy the most delicious Thai food ever!


ホストの方のご紹介



Anusara


Sawasdee Ka everyone, my name is NOODLE. I have been interested in cooking since I was 7 years old and still cooking everyday. I love cooking and wanted to share my passion for Thai Cooking with people from around the world. Most of these Thai's recipes were taught to me by my mom, who happens to be an expert chef in Thai Cooking. I have been fortunate enough to have a great time with her and been able to cook her recipes and share them with you. Tragically, a few years ago my mom was taken from me by cancer. Today I would keep her cooking recipes alive by teaching all of you.

料理体験の流れ


1. 現地の家庭に行く

現地の料理ホストの家に行って、素敵なお家のなかに!

2. 一緒に作る

現地の料理ホストの家に行って、料理を一緒に作って学びましょう!作った料理はもちろん食べられます!


場所


最寄駅
Free pick up/drop off to your hotel within 3 km from Chiang Mai Old City


最寄駅までの行き方
Free pick up/drop off to your hotel within 3 km from Chiang Mai Old Cityから5分


無料でお迎え
ホストの方は無料で最寄駅までお迎えにきてくれます!


詳しい所在地はご予約後にお知らせします。